“Garlic
Chutney” Recipe
Recipe
Type: Side dish | Recipe Cuisine:
Indian
Preparation
Time: 2 mins | Cooking time: 0
mins | serves: 2-3
Garlic is easily available and most
common ingredient used in any recipe. Garlic Chutney is very delicious and too easy
to prepare. Many people prepare this chutney in different styles, but this
recipe I mention, comes from my mom’s kitchen, simply awesome and amazingly
delicious...I think most of u has tasted this chutney once, if anyone of u has
enjoyed it with including any other ingredients then plz do suggest me in
comment box..i will be happy to learn the new taste. This recipe does not
require many ingredients yet it tastes great, u can enjoy this chutney with any
type of stuffed Paratha’s, Rice-dal etc…have a look on the recipe to prepare it
as suggested…..
Chutney
Ingredients:
|
2
teaspoon Garlic chopped
|
2 green
chili chopped
|
1 red
chili chopped
|
¼
teaspoon of lemon juice(optional)
|
Salt to
taste
|
Step
by step procedure:
Step-1 Take bowl, add chopped garlic, green chili, red chili
(don’t use dried red chili, use fresh red chili).
Step-2 In
a mixer grinder add these ingredients. Now add lemon juice (optional) and salt
according to you like.
Step-3 Coarsely grind it (grind it for few seconds only).
Serve it with dal-chawal or with any
type of stuffed paratha.
Tips:
- Use fresh green chili, red chili and garlic.
- Don't add water.
FGD Questions?
- What is role of using lemon juice in the recipe?
- Can we add any other INGREDIENTS to make it more tasty?
- Is there any
TIPS to help other's for preparation of this recipe?
‘All the cooking experts and interested people are invited to REPLY these Questions'…Plz post your thought in the comment box below…If you are new in cooking and have any question then post your query in comment box below.. “FGD group” will try to solve your query…Happy cooking
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